Fresh mixed greens which may include tomato, cucumbers, and carrots. Balsamic dressing or Our housemade Herb Buttermilk Dressing
Crisp peanut butter cookie crust layered with 60% chocolate ganache then topped with a crumbly oatmeal topping. These are amazing. Great peanut butter and chocolate combination. Approximate size 3 x 4 inches
A Creamy Chunky Tomato Basil Soup with carrots, celery, onions, garlic and a touch of cream.
Tender pork chunks, fire roasted tomatoes, tomatillos, green chiles, garlic, cumin, and a touch of chorizo. Topped with green onions and shredded cheese.
Roasted Butternut Squash, sliced apple, kale, shaved brussel sprouts, romaine, golden raisins, focaccia croutons, sweet spiced nuts, white cheddar and served with our Signature Citrus and Mustard dressing.
Tender mixture of perfectly seasoned beef and pork meatloaf topped with bbq glaze. Served with loaded potato wedges and green beans
Braised chicken thighs simmered in a creamy chicken gravy with onions, carrots, parsnips, green beans, and celery, a chunky white cheddar herb potato topping
Roasted Peppers stuffed with seasoned lean ground turkey, onion, garlic, red pepper, fresh herbs, tomato basil sauce and then topped with mozzarella and parmesan cheese. Served with a side of roasted herb butternut squash.
Roasted Peppers stuffed with seasoned lean ground turkey, onion, garlic, red pepper, fresh herbs, tomato basil sauce and then topped with mozzarella and parmesan cheese. Served with a side of Herb cauliflower mash
Chicken Breast topped with Creamy Broccoli, pepper jack cheese, mozzarella, onion, garlic and finished with sliced tomatoes. Served with spaghetti squash tossed with butter and parsley Not shown with tomato slices
Chicken breast topped with a creamy broccoli, pepper jack cheese, mozzarella, onion, garlic, and sliced tomato. Served with yellow rice and baby carrots.
Spiced rubbed pork tenderloin topped with apple, apricot, golden raisin, and bourbon sauce. Served with brussel sprouts and roasted sweet potatoes.
Shrimp, garlic, red pepper flakes, diced tomatoes, white wine, and fresh parsley tossed with linguine pasta. Served with garlic sauteed spinach.