Home > *ORDER HERE WEEKLY MEALS* > December 1st
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Chicken and Egg Noodle soup with Vegetables Chicken and Egg Noodle soup with Vegetables

Classic Home style chicken noodle soup with carrots, celery, onion, and peas.

Our Price: $5.00
Potato Broccoli and Cheddar Soup Potato Broccoli and Cheddar Soup

Creamy potato, broccoli, and cheddar soup topped with green onion and bacon.

Our Price: $5.25
Bruschetta Chicken Breast Bruschetta Chicken Breast

Pan sautéed chicken breast topped mozzarella, tomatoes, and fresh basil in a light white wine sauce.  Served with parmesan herb orzo and fresh broccoli

Our Price: $9.45
My Mama's Meatballs and Rigatoni My Mama's Meatballs and Rigatoni

My mama's meatballs are a combination of pork and beef, with garlic, fresh parsley, and romano cheese simmered in San Marzano tomato basil sauce and served with rigatoni with a sprinkle of  romano cheese.  Served with a side of garlic broccoli

Our Price: $9.45
Rosemary Pork Medallions with Mushroom Wine Sauce Rosemary Pork Medallions with Mushroom Wine Sauce

Rosemary and garlic rubbed pork tenderloin served with Mushroom White wine sauce, smashed red potatoes, and green beans with crispy onions.

Our Price: $9.45
Rosemary Pork Tender Loin with Mushrooms (Low carb) Rosemary Pork Tender Loin with Mushrooms (Low carb)

Roasted pork tenderloin topped with mushroom white wine sauce with rosemary and served with parmesan mashed cauliflower and green beans.

Our Price: $9.45
Indian Butter Chicken with Basmati Rice Indian Butter Chicken with Basmati Rice

Tender chickenthigh chunks simmered with exotic spices (garam marsala, tumeric, ginger, garlic, cinnamon, cumin and coriander) in a creamy tomato based sauce.  Served with basmati rice and tumeric roasted cauliflower florets.

Our Price: $9.45
Risotto Stuffed Portabello Mushroom Risotto Stuffed Portabello Mushroom

Roasted portabello mushroom stuffed with sundried tomato risotto, spinach, and goat cheese. Served with sauteed broccoli and roasted herb butternut squash.
Try going meatless one night a week, you will not miss the meat.

Our Price: $9.45
Classic Beef Stew with Parsly Noodles Classic Beef Stew with Parsly Noodles

Tender beef simmered with red wine and carrot, celery, onions, garlic, thyme, rosemary, with green beans and peas.  Served with parsley noodles.

Our Price: $10.25
Shrimp and Broccoli Poke bowl Shrimp and Broccoli Poke bowl

Shushi rice topped with soy and sesame oil marinated shrimp, steamed broccoli, and edamame. Served with pickled vegetables and spicy mayo.
Can be eaten warmed or cold.

Our Price: $10.50