Who doesn't love stuffed cabbage, now here is a soup with all those great components. Cabbage, rice, tomatoes, and ground beef. YUM
Pan sautéed chicken breast with carmelized onions, melted swiss, provolone, and a touch of parmesan. Served with wild rice blend pilaf and sauteed green beans.
Chicken, carrots, celery, and peas tossed in creamy chicken gravy topped with a Savory Crumble topping. Served wtih green beans tossed with bacon.
A delicious combination of Italian cheeses (romano, asiago, ricotta, and mozzarella) with fresh basil, and peas in a hearty meat sauce. Served with a side salad.
A traditional Cuban comfort food, typically made with beef, but we are using Ground Turkey in this lighter take on this delicious dish. Ground Turkey simmered in tomatoes, onions, garlic, cumin, capers, Spanish olives, and raisins. (sounds funny I know, but you get that salty sweet taste, which is just yummy) Served with, plantains, rice, and garlic green beans.
Cuban style Picadillo made with ground turkey meat is served with sauteed cilantro garlic cauliflower rice and garlic sauteed green beans Keto and Low carb dinner.
Roasted portabello mushroom stuffed with sundried tomato risotto and goat cheese. Served with sauteed broccoli and roasted herb butternut squash.Try going meatless one night a week, you will not miss the meat.
Lovely roasted butternut squash, tender kale, garlic, parmesan, a touch of cream, parsley tossed spaghetti, and served with roasted chicken sausage.