Creamy pumpkin, butternut squash, and coconut milk soup with flavors of ginger, garlic, onions, cinnamon, nutmeg, and curry.  Garnishes with toasted pepitas and cilantro

An Italian classic just like momma made.  Tender white beans, prosciutto/pancetta, carrots, celery, onions, tomato, fresh parsley and pasta with a sprinkle of pecorino romano cheese.

Two pack of double chocolate pumpkin muffins, super moist and chocolaty
Not super sweet, no butter, and pretty delicious. Vegan muffins

Moist and delicious yellow cake with swirls of cinnamon and brown sugar, then topped with vanilla frosting.  No eggs or dairy required for this to be delicious.

• Tender roasted chicken breast topped with and Apple cider sauce and roasted apple slices..   Served  cranberry rice and roasted brussel sprouts.

Honey garlic chicken thighs are served with mushroom fried rice and sesame broccoli.

Lovely roasted winter squash, tender tuscan kale, garlic, parmesan, a touch of cream, parsley tossed spaghetti, and served with roasted chicken sausage then topped with an herb and pecan crumb topping.

This can also be done with vegetarian sausage, we will use Field Roast Vegan Sausages, please let us know in the comments section of your order. They are very tasty

Roasted poblano peppers stuffed with monterey jack cheese, seasoned ground beef, and a touch of chorizo in a light tomato sauce and served with cilantro lime rice and pinto beans. Served with a side of Cilantro lime crema