Marinated and roasted chicken breast with a drizzle of buffalo honey style glaze, green onion and blue cheese crumbles and served with creamy pasta and green beans.

Pesto rubbed pork tenderloin with roasted zucchini, sweet peppers, grape tomatoes and red onion.  Served with fresh corn polenta (Italian grits)

Rice bowl topped with chicken meatballs, sesame sauteed spinach, carrots, and juillened sweet peppers. Served with a side of bibimbap sauce (slightly spicy sweet sauce made with korean chile paste) Contains sesame seeds and sesame oil. Pictured is tofu bowl.

Can also be done with tofu please let us know in the comments section of your order.